Santorini Wine: From an Eruption to Effervescence

 

“Every act of creation is first an act of destruction.”

– Pablo Picasso

Each year, nearly half a million visitors flock to striking Santorini. Many come to the legendary Greek island in search of black and red beaches, cool-blue infinity pools, and rugged cliffs speckled with whitewashed buildings. And many, I suspect, are unaware of the island’s intriguing and violent geological history, which shaped its tantalizing cuisine and its unique viticulture. During the last of our ten nights in this paradise of the Aegean, we’d learn about the latter offering, tasting 15 Santorini wines on an excursion with Santorini Wine Tour.

Continue reading “Santorini Wine: From an Eruption to Effervescence”