Tag Archives: Bulgarian cuisine

One of our favorite things about Bulgaria’s tasty cuisine is its yogurt, which is appreciated worldwide because of its health benefits and creamy texture. The people of the Balkans have been making yogurt for more than three millennia. Lactobacillus Bulgaricus, the bacteria responsible behind Bulgaria’s prized yogurt, is enjoyed as far away as Japan and China. In fact, Bulgarian yogurt dominatesContinue reading “A Lesson in Making Yogurt in Kalofer, Bulgaria”