In a cozy country winery near the town of Trilj, where Croatia’s Continental and Mediterranean climates meet, winemaker Dražan Krolo of Vinarija Krolo is making magic with Cabernet, Merlot, Chardonnay and Zinfandel grapes. Together, with our friend, Srđan of the Art of Wine, we journeyed to the Krolo’s country home in the Dalmatian hinterland notContinue reading “Krolo Winery: Slow Food and Wine in the Croatian Countryside”