Travels with Tricia

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Perusing the Pumpkin Patch

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Tricia A. Mitchell

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After ten years of life abroad sans an authentic jack o’lantern, I was delighted to awaken my Halloween spirit by visiting a veritable American pumpkin patch last autumn, following a splendid long weekend in Napa Valley.

The California farm’s scruffy scarecrows, colorful gourds, and pumpkins transformed into storybook characters brought to mind some of my favorite Halloween childhood memories: everything from dressing up as The Wizard of Oz’s Dorothy (sporting Mom’s wedding shoes, which she’d adorned with thick squares of red glitter; dog Jenny even trick-or-treated with me in a basket) to entering a chicken pox-stricken pumpkin donning a glass thermometer into my elementary school’s pumpkin contest.

Here in Germany, Halloween is only occasionally celebrated, particularly in expat communities. Still, we’ve rounded up some of our favorite Halloween candies and memories of Halloweens past to make merry, along with some European autumn-inspired twists like Italian Risotto with Butternut Squash.

How are you celebrating tonight? What are some of your fondest memories of October 31st?

Halloween Pumpkin Farm California

Pumpkin Farm California 2

Pumpkin Farm California 3


Pumpkin Farm California 5
The more diminutive pumpkins, dubbed ‘Apprentice Pumpkins.’
Pumpkin Farm California 8

Pumpkin Farm California 9

Pumpkin Farm California 10

Pumpkin Farm California 11

Pumpkin Farm California 12

Pumpkin Farm California 4

Pumpkin Farm California 13

Pumpkin Farm California 14

Pumpkin Farm California 15

Pumpkin Farm California 16

Halloween Pumpkin Farm California 4

Halloween Pumpkin Farm California 5

Halloween Pumpkin Farm California 6

Where in the World?

Photography & text © Tricia A. Mitchell. All Rights Reserved.

Tricia A. Mitchell Avatar

About the author

Hi! My name is Tricia Mitchell. I delight in telling stories about my slow travels through more than 65 countries. Some of my highlights have included sharing meals with locals in Armenia, Cambodia, and Tunisia; sipping sparkling wine with French cousins in Alsace; milking goats in a sleepy Bulgarian village; and training with a Japanese mine-clearance team in Laos. My husband, Shawn, and I are based in France’s Loire Valley.

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39 responses to “Perusing the Pumpkin Patch”

  1. Marilyn Albright Avatar
    Marilyn Albright

    The huge variety of colors, shapes, sizes, and uses for pumpkins and all the types squash deserves a celebration regardless of Halloween! Great photos!

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Marilyn, having experimented in cooking a few autumn foods this year (Hokkaido and Butternut Squash), I’m wondering what inviting dishes could be made with some of the varieties from this pumpkin farm. Did you make any special autumn treats this year? Thanks, as always, for dropping by, and I also wanted to mention that your site’s URL is not featured on your Gravatar so it’s tricky getting there. :)

      Reply
  2. Patty Nguyen Avatar
    Patty Nguyen

    Napa is a lovely place to visit. I always enjoy your photos, Tricia. :)

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      That’s kind of you to say, Patty, and it means a lot – especially coming from a talented photographer like you. :) Do you make it to Napa often? Last fall was my first time. It’d be hard to top that long weekend in Napa & Sonoma, but I do hope to return someday soon.

      Reply
      1. Patty Nguyen Avatar
        Patty Nguyen

        I visit Napa maybe once or twice a year. One of my favorite stops is Oxbow Public Market. I’m mildly addicted to Three Twins organic ice cream and I always get a double scoop of their pistachio in a waffle cone. Yum!

      2. Tricia A. Mitchell Avatar
        Tricia A. Mitchell

        Patty, lucky you to be able to get there so often! Even on a wintry day like today, just the mere mention of pistachio ice cream has me tempted. :)

  3. travelerlynne Avatar
    travelerlynne

    This is so nostalgic. What a day of good old fashioned fun.I haven’t seen a sizing station before, but my favorite is red warty thing. Amusing.

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Lynne, ‘Red Warty Thing’ and its lookalikes made me wonder how pumpkin farmers achieve that look. One article said such pumpkins are genetically engineered to become warty and that it might take 10 generations (or more) of cross-breeding to achieve wart status. :) Did you get to celebrate Halloween this year, or were you recovering from your road-trip?

      Reply
  4. valeriedavies Avatar
    valeriedavies

    Pumpkins, castles, windows, – your posts are a feast of colour and light and beauty, thank you

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Certainly a mélange of topics, eh? :) Thank you for following along in the journeys, Valerie!

      Reply
  5. alessandro ciapanna Avatar
    alessandro ciapanna

    Such colors can only cheer you up – great!

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      I can’t think of many happier blends than a colorful autumn harvest and California sunshine! :)

      Reply
  6. Phil Lanoue Avatar
    Phil Lanoue

    What a great group of pumpkins!

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      They sure are, Phil! Here in Germany, I saw similar diversity at an annual pumpkin fest at a castle. The year we went to the fest, they’d fashioned various dinosaurs out of pumpkins and gourds. This year, I heard they had a sports theme. Did you get into any Halloween mischief this year? :)

      Reply
  7. jingsandthings Avatar
    jingsandthings

    That looks such great fun. Haloween is still celebrated here, though not as much as previously. We call it guising. And as pumpkins are not grown in Scotland our lanterns are gouged out of large Swede turnips (so are smaller than pumpkin ones). As well as hands becoming sore with cuts in an effort to scoop out the centre, the house tends to smell of turnip for days after – a kind of overcooked cabbage smell. Nor does the weather tend to be so good. With the clock going back we’re now into dull, wet and windy autumn days. Ugh!

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Dorothy, so sorry I missed this comment earlier – it appears to have been diverted to my spam folder. I really enjoyed learning about Scotland’s penchant for using Swede turnips for pumpkins! Did you carve one for Halloween?

      Here’s hoping those wet, windy autumn days have now transitioned into sunny winter ones. :)

      Reply
  8. Browsing the Atlas Avatar
    Browsing the Atlas

    Love these pictures. They remind me of the pumpkin patch my family used to have. We opened to the public every fall and had hayrides, pumpkin painting, baked goods for sale, as well as pumpkins, gourds, cornstalks, mums, etc. It was such a great way to spend our fall, and the kids have so many good memories. Unfortunately, after my step-father died, it was too much to keep up. No one would ever guess how much work goes into growing a pumpkin crop. But we have aour memories and love fall when we remember it all so vividly.

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Juliann, thank you for sharing your delightful Halloween memories. Growing up on a pumpkin patch (or with one in a family) sounds like a child’s dream! Having never grown a pumpkin before, I’m curious. About how long does it take? You must have a great many pumpkin recipes up your sleeve too? :)

      Reply
  9. Beauty Along the Road Avatar
    Beauty Along the Road

    Something about pumpkins that screams quintessential Autumn…maybe because they are some of the last things to be harvested (well, other than cabbage, brussel sprouts and kale).

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Annette, speaking of pumpkins, two autumns ago we went to the Kürbisausstellung in Ludwigsburg. What a delightful time we had seeing the pumpkins fashioned into dinosaur-themed sculptures, and enjoying the pumpkin-infused food (everything from pumpkin soup and pumpkin pasta to pumpkin popcorn). Do you have your own garden in which you grow veggies? We’ve been enjoying butternut squash and brussel sprouts in Oberammergau this year (not home grown, but from the local market).

      Reply
      1. Beauty Along the Road Avatar
        Beauty Along the Road

        Yes, Tricia, I’ve got my own gardens and grow everything I can at our elevation (the growing season is almost 2 months shorter than in the lower elevations of Virginia).
        I recently made a delicious pastry with a pumpkin whipped cream filling – it was really, really good :-)

      2. Tricia A. Mitchell Avatar
        Tricia A. Mitchell

        Does that ever sound delicious, Annette! Do you make deliveries? :)

      3. Beauty Along the Road Avatar
        Beauty Along the Road

        For the price of a plane ticket?

      4. Tricia A. Mitchell Avatar
        Tricia A. Mitchell

        I suspect that’s probably a fair trade for some divine pumpkin pastry. :)

      5. Beauty Along the Road Avatar
        Beauty Along the Road

        I’ll be looking for it in the mail, then….

      6. Tricia A. Mitchell Avatar
        Tricia A. Mitchell

        :)

  10. Rachael Avatar
    Rachael

    I really enjoyed this pumpkin post. We had a nice Halloween with friends in Toronto. We wanted Maggie to experience a North American Halloween before she was too old. Job done :)

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Rachael, how long will you be on the other side of the pond? :) Did Maggie get dressed up this year?

      Reply
  11. Gerard Avatar
    Gerard

    Napa Valley is a beautiful place to visit. There are a lot of great wineries there.

    It must have been a lot of fun at the pumpkin patch.

    Your pictures are very nice.

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Gerard, good wine, family and a pumpkin patch visit – that epitomizes the perfect autumn weekend. :) I recall you mentioning that you went to a winery in NY this year. Did you go back during the grape harvest too?

      Reply
      1. Gerard Avatar
        Gerard

        Hi Tricia. No, I didn’t go back to that winery, Loughlin, for the grape harvest. I didn’t go to any others either.

  12. Naomi Baltuck Avatar
    Naomi Baltuck

    A very interesting post–loved the photos. Just sent my son, who is teaching in Argentina, the recipe for good old pumpkin pie, which he plans to bake for his ex=pat teaching buddies who are homesick for all our autumn rituals.

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Naomi, nothing like some favorite tasty treats to cure one’s longing for home. What is your son teaching in Argentina and how long will he be there?

      Reply
  13. the eternal traveller Avatar
    the eternal traveller

    We saw pumpkins like this at the markets in Wuerzburg…amazing. I haven’t seen these anywhere else. They are such lovely colours too.

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Carol, Würzburg and its vineyards must have been stunning in the autumn! That’s a spot I’d like to get back to. We were most recently there last spring, but the flora was just starting to re-awaken after the long winter.

      Reply
      1. the eternal traveller Avatar
        the eternal traveller

        It was lovely – one of my favourite German cities. It helps that we have lovely friends who live there.

  14. belocchio Avatar
    belocchio

    Tricia, glorious photographs of all that makes Halloween so much fun. We celebrated Halloween in Toronto. Lots of fun, and very creative pumpkins. The day after Halloween all the folks in the neighborhood took their decorated pumpkins, lit them, and lined them on the path way in the Park across from our house. There were about 50 pumpkins, and they were photographed by one of the TV stations. Every pumpkin has its 15 minutes of fame. XX Virginia

    Reply
    1. Tricia A. Mitchell Avatar
      Tricia A. Mitchell

      Belated greetings to you in response to this, Virginia. Your neighbors sound like they have a wonderful sense of community! Did you by chance share pictures of this pumpkin fashion show? :)

      Reply
      1. belocchio Avatar
        belocchio

        Alas and alack I did take night pics but they didn’t turn out. Isn’t that always the way? V.