Travels with Tricia A. MitchellWelcome

Equal parts nomadic and nesting in nature, I was raised in the United States, but have called Europe home for more than a decade. Through travel to more than 60 countries, I’ve shared meals with locals in Moldova, Tunisia & Vietnam; been invited to play a harmonium at a temple in India; and went on the front lines with a Japanese team training to clear unexploded ordnance from rural Laos. Passionate about the power of citizen diplomacy, I share tales about the people and places that have left a stamp not only in my passport, but also upon my heart. Slow travel, food & wine, and art & culture are common themes. So too is the Mediterranean island of Malta, where my husband and I are currently based. See more about me.

Latest Blog Post

Harvesting-Sea-Salt-Gozo-Malta

On the northern coast of the Maltese island of Gozo, mounds of snow-white salt sparkle under the summer sun in salt evaporation pans. About 300 of these pans cover a section of Gozo’s northern coast, called the Xwejni Salt Pans. It’s believed that such pans have existed here since Roman times. Read More.

Latest Video

 

 

As Seen InMy BlogSubscribe by emailConnect on social mediaWork with me

Browse articles by topicDestinationsArt and CultureCollagesFood and WineCitizen Diplomacy and PeopleSocial GoodTravel VideosPopular Articles image

 

© 2016 Tricia A. Mitchell. All rights reserved.

Follow

Get every new post delivered to your Inbox.

Join 11,525 other followers