As our friend’s car propelled us up the jagged slopes of Kozjak Mountain in Croatia’s Dalmatia region, we struggled to steady our cameras enough to document the increasingly-magnificent view. Simultaneously fearing for the health of my friend’s tires which risked being ruptured on the rocky dirt road, I marveled at the panorama along this stretch ofContinue reading “Delicious History: Zinfandel Wine & Octopus Peka in Kaštela, Croatia”
During an excursion along Croatia’s twinkling Adriatic Coast one winter afternoon, I concurred with astronauts who’ve professed Croatia to be the bluest place on earth. Along with our friend, Damir, we’d left our home away from home within Diocletian’s Palace in seaside Split, and headed northwest on a day trip. We had plans to stop at Krka National Park, the risotto and yachting townContinue reading “Shades of Blue: Krka National Park, Skradin & Primošten, Croatia”
With stunning seaside views and streets overflowing with visitors, it might be easy to overlook Dubrovnik’s impressive Gothic, Renaissance and Baroque architecture. Yet Dubrovnik’s quirky maskerons and fanciful flourishes adorning palaces and cathedrals, are the city’s defining elements, and they are details in which to delight. When it was a powerful city-state that rivaled the RepublicContinue reading “The Fountains of Dubrovnik, Croatia”
About 1,700 years ago, Roman Emperor Diocletian spirited away a set of granite sphinxes from Egypt’s Valley of the Kings. The mythical creatures found a new home in the emperor’s retirement palace in present-day Split, Croatia, where we are lucky to be enjoying the winter months.
A young girl, carrying a cherry-colored balloon, explores the entrance to the Cathedral of Saint James in Šibenik, Croatia, as lion statues seemingly look on. During our café break, across the square from the cathedral, we actually saw a steady stream of local little ones climbing atop the lions and playing hide & seek. ThisContinue reading “Photo du Jour: The Red Balloon – Šibenik, Croatia”
One of the most popular meals in Croatia’s Dalmatia region is peka, a blend of vegetables and meat drizzled with olive oil, sprinkled with herbs, and then baked to perfection under a bell-like dome, or ispod čripnje. You’ll see it listed on menus throughout the region, and if you are lucky enough to be invitedContinue reading “A Lesson in Cooking Peka, the Signature Dish of Croatia’s Dalmatia Region”
When spring returns to Croatia, residents do what they’ve done for centuries: take to the fields and forests in search of wild asparagus, known in Croatian as šparoge. The asparagus-hunting season has just begun here in central Dalmatia, and last weekend, we were lucky enough to be invited by Croatian friends to go foraging forContinue reading “The Wild Asparagus of Croatia: A Foraging Trip & Lunch in the Dalmatian Countryside”
Trogir was our Croatian home away from home for two memorable months. This picturesque old town has a fascinating history that goes back more than 2,300 years — in fact, it’s actually situated on an island! During our first weeks in Trogir, we preferred to soak up the town’s details bit by bit, leaving muchContinue reading “A Walking Tour of Trogir, Croatia”