With perpetually-blue skies and a location in the heart of the Mediterranean, Malta naturally seems defined by the color blue.
If you’re a fan of blue, as I am (it’s my favorite hue), you’ll be delighted to find that it’s often Malta’s color of choice for much more, including its classic doorways, wooden balconies, and traditional fishing boats.
We called this southern European country home for twelve months; it’s hard to believe that two years have passed since we left it!
During our year in Malta, there were certainly moments when we were “feeling blue” — whether because of challenging neighbors (who let their children run wild until the wee hours of the morning!), or pollution, or notoriously-bad traffic.
However, in hindsight, it’s the happy memories that we made in Malta that remain at the forefront of my mind, like when we went sailing, or watched locals harvest sparkling sea salt, or took part in festa celebrations, or met a world-famous diving dog named Titti.
In this piece, I’ve focused on Malta’s blue accents, including the island’s sky, sea, architecture, and other details. I hope you enjoy the series!
Continue reading “Shades of Blue: Capturing the Island of Malta in Azure & Indigo”
The German city of Heidelberg is perhaps best known for its romantic castle ruins, its highly esteemed university, and its Old Town, which is studded with mostly baroque architecture.
Having lived in Heidelberg for 10 years, the city means additional things to me though.
It’s where I held some of my first real world jobs, where I came to know myself, and where my husband and I were married. The city also served as the backdrop for introductions to new friends, as well as meet-ups with loved ones from back home who made the journey overseas to see me. It was my launching pad for exploring new lands, my window on the world for an entire decade.
I left Heidelberg in 2011, and for six years, I didn’t return “home.” However earlier this month, Shawn and I made a return visit to this special city on the Neckar River.
Continue reading “The Windows of Heidelberg, Germany”
Venturing into Pučišća’s Stonemason School feels like entering another era. The soundtrack is the hammering, sanding, and chiseling of stone. A snow-white dust dances in the air, hugging every surface, and carpeting the ground. Classic urns, intricate fountains, and a regal lion fill the school’s sun-drenched workshop. Indeed, the only details that may transport you back to the present are the sweatpants, t-shirts, and earbuds worn by the aspiring stonemasons.
Continue reading “Sculpting Tomorrow’s Artisans: The Stonemason School in Pučišća, Croatia”
It was a sweltering September afternoon on the sunny island of Malta when we headed to St. Peter’s Pool. With its dramatic limestone cliffs and access to the Mediterranean, St. Peter’s isn’t a pool in the conventional sense. And at this point, it should ceremoniously be renamed ‘Titti’s Pool’ in honor of its most famous diver: a Jack Russell Terrier dog who has captured the attention of animal lovers worldwide.
Upon reaching a point overlooking the picturesque swimming venue, I had already spotted Titti – a stocky, black, white and brown ball of energy. St. Peter’s Pool is photogenic in its own right, but the swarm of swimmers sporting mobile phones and cameras instead tried to capture Titti’s every move. This proved to be tricky because of the dog’s sprinting maneuvers and high jumps alongside her master’s ankles.
Anticipating her owner’s hand signal, Titti waited at the jagged cliff’s edge, an impatient aura about her. With her master’s motion now executed, her stubby little legs launched her into the azure water below. Titti’s makeshift paparazzi documented the split-second maneuver, and applause and yelps of delight followed as Titti’s head emerged from the foamy water. In her mouth, she carried a prized plastic water bottle which she’d just fetched out of the sea.
Continue reading “Malta’s Cliff-Diving Dog Captures Hearts Around the World”
Malta was ruled, occupied and colonized by a great number of different peoples throughout the last few thousand years. Not surprisingly, since the island is in the heart of the Mediterranean, the Romans were among them.
Situated just outside the popular and atmospheric walled city of Mdina is the small Domus Romana Museum. It was once a townhouse for a Roman aristocrat living in the ancient Roman town of Melite, in what is now Mdina and Rabat. (In Latin, domus means ‘home’ or ‘residence’.) It’s believed that it was built in the 1st century CE.
Continue reading “Exploring Malta’s Roman Roots at the Domus Romana Museum”
On the northern coast of the Maltese island of Gozo, mounds of snow-white salt sparkle under the summer sun in salt evaporation pans. About 300 of these pans cover a section of Gozo’s northern coast, called the Xwejni Salt Pans. It’s believed that such pans have existed here since Roman times.
When we visited the Xwejni Pans last month, three of the family members who manage them were carefully sweeping the moist salt. Like gardeners raking the pebbles of a Zen rock garden, the men and women methodically moved the salt crystals to ensure the water evenly evaporated. Not far away, a mammoth mound of prepped salt was cloaked with a black tarp. With the family’s salt shop just across the road, housed in a wind-swept cave, we were guessing they’d soon be carrying it away to be bagged and sold.
Continue reading “Harvesting Sea Salt on the Maltese Island of Gozo”
Our first encounter with Malta’s revered honey was destined to offer a bittersweet lesson.
At a Christmas market in the Mediterranean country’s capital city, Valletta, we first met third-generation beekeeper and retired science teacher, Michael Muscat. On that chilly evening, girls dressed in holiday hues sang familiar Christmas tunes, peppered with Maltese lyrics. Politicians delivered their Christmas speeches in the open air, and I shook the country’s president’s hand three times. (She was making the rounds throughout the crowd, Shawn and I were moving about as well, thus the comical trio of salutations.) Inside an adjacent tent, vendors sold everything from handmade jewelry, to carob-infused wine, to candles. And as we edged towards the booth operated by Michael and his wife Mary, they literally had their last jar of honey in hand.
Continue reading “A Bittersweet Introduction to Malta’s Celebrated Honey and Bees”
Close to where Malta’s Victoria Lines fortifications taper off, there’s a little piece of Mediterranean paradise – a plot of land where olive and pomegranate trees, along with chickens, goldfish, frogs, and bees mingle. The spot, called the Tan-Nixxiegħa Olive Grove, began its transformation from overgrown and forgotten, to tended and tranquil, just over a decade ago, thanks to two farmers named Charley and Raymond.
The duo, who are part of the Merill Ecotours Rural Network, converted the green-space, allowing the parcel’s flora and fauna to thrive. Today, thanks to Charley and Raymond’s hard work, you can hear the clucking of chickens, the whisper of the trees’ branches as they dance in the air and the babbling of a tiny fishpond.
Continue reading “Green & Tranquil Malta: Tasting Maltese Food & Wine in the Countryside”