Even on the most overcast of days, Hoi An’s streets are replete with color. Salespeople stand before crumbling, mustard-colored buildings, enticing the young — and the young at heart — with bunches of fluorescent balloons. Nearby, market stalls overflow with vibrant-colored produce. There are miniature bananas, silk scarves of every hue, and blue-and-white dishes withContinue reading “Scenes from Hoi An, Vietnam”
The stalls and baskets of Vietnam’s traditional markets overflow with a colorful spectrum of tempting produce: spiky green durian fruit, porcupine-like pink rambutans, chubby carrots, and spring-green onions that could inflict tickling torture. Ladies clad in nón lá hats share the new day’s gossip while selling mountains of rice paper, slabs of tofu, live chickens, flowers and herbs.