For years, we had our sights set on participating in a grape harvest. As the golden months of the summer of 2014 dwindled, and Europe’s grapes grew plumper and riper, we decided to meander to Moldova to meet the newest vintage. It’s said that a whopping 25% of Moldova’s working population is involved inContinue reading “Growing Together: Moldova’s Family-Run Et Cetera Winery”
In parts of Germany three weeks before Easter, it’s customary to celebrate spring’s return with a Sommertagszug or summer procession. Though this year’s round of such fests was held last Sunday, for me, the 14th of March will forever be synonymous with Sommertagszugs since ‘Pi Day‘ 2010 is the date my husband and I first met andContinue reading “Germany’s Sommertagszug Tradition: Greeting Spring & Bidding Farewell to Winter”
For the ten years I called picturesque Heidelberg, Germany home, I was lucky to have a bird’s eye view when Fasching festivities took the university town by storm, as I’m sure they did today. Fasching, Germany’s equivalent to Mardi Gras or Carnaval, includes pre-Lenten activities celebrated between Epiphany and Ash Wednesday. My former apartment, housed onContinue reading “Fasching Festivities, German Style”
When I unpacked a red and gold Vietnamese ox ornament last week, it reminded me why I love travel: serendipitous events, cultural immersion, and the opportunity to mingle with unassuming citizen diplomats. With today being the Vietnamese New Year, or Tết, it seems fitting to reminisce on a Hanoi happening from my travel memory bank that epitomizes allContinue reading “A Vietnamese New Year’s Reminiscence”
Whenever I see Bavarians dressed in traditional German attire, I can’t help but recall a playful prank that my former American colleagues routinely played on friends and family who would come to visit them in Germany. The husband and wife would get laced up in their finest Trachten-wear (German traditional dress consisting of men’s LederhosenContinue reading “Dizzied by a Dazzling Array of Dirndls in Bavaria”
German words have a reputation for being long, and at times, very descriptive. I have several favorite quirky words. The first is Zahnfleisch, which literally means ‘tooth meat’ or ‘gums.’ The other is Schneebesen, which literally translates to ‘snow broom,’ but means ‘whisk.’
We had merely set out on a routine errand to find a hair stylist and pharmacy in Oberammergau, Germany. Instead, we found ourselves pleasantly distracted by something quite out of the ordinary, at least for us: the soothing, foghorn-like sound of Alphorns, playfully known as ‘Ricola horns’.
Balinese markets are a feast for the eyes. In Ubud’s bazaar and food and produce markets, there are stacks of colorful rattan offering boxes, wooden masks with intimidating gazes, small cases comprised of beads in swirling patterns, delicate batik silk scarves, walls of oil-adorned canvases, and overflowing mounds of tropical fruits. The markets are aContinue reading “A Stroll Through Balinese Markets”